8 T butter or margarine
2/3 C. white sugar
1/2 C. all purpose flour
2 eggs, slightly beaten
4 T. cocoa
1 C. semi-sweet chocolate chips
Preheat oven to 350. In 9x9 baking dish melt butter. Add sugar, flour, cocoa and eggs to butter and mix well. Stir in chocolate chips. Bake 25 min. Brownies will be slightly gooey when removed from oven. Let cool 20-30 minutes. Sprinkle with powdered sugar. Cut into 16 squares.